STUDENTS

At VeganGastronomy.com, I’m fortunate to meet passionate individuals eager to expand their culinary skills. One standout student is Anna, a dedicated private plant-based chef with ten years of experie … read more

From Challenges to TriumphIt all started with a series of kitchen calamities. As She kicked off with her Vegan Mousse Cakes course, Yamit struggled with potato protein that just wouldn’t foam and had … read more