ONLINE BURGERS (L4)

€500.00
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Welcome to the Vegan Burger L4 Online Cooking Course. - the ultimate online plant-based cooking course designed to take your burger game to a whole new level! In this interactive and immersive culinary experience, you will embark on a delightful adventure learning to craft scrumptious plant-based artisan burgers. Focusing on the 3 elements that make the perfect burger. The bun, the "protein" and the sauce.

Led by an expert in plant-based cuisine, this course will teach you not only how to prepare mouthwatering plant-based patties but also the art of crafting the perfect burger buns, including a gluten-free option. Get ready to impress your friends or church members as you discover the magic of plant-based cuisine, bringing everyone together for a feast they won't soon forget.

YOU WILL LEARN:

  • Create artisan plant based proteins: "Beef" Patty, Fried "Chicken", "Crab"Cake Patty, Veggie Patty, "Eggs", "Bacon, Cheese and more.
  • Hamburger Buns: Classic Brioche Bun, Sweet Potato Baps, Japanese Milk Bun, Beetroot/Barbie Bun, Green Bun(spinach)
  • Its all about the sauce: Learn the art of creating emulsion sauces to discover unique tasty flavours inspired by international street food dishes. 

 CERTIFICATION 

To receive a certificate for Vegan Burgers(L4), you must complete a minimum of 4 assignments within the 2 week time frame. Once you complete the course, you will be issued a Certificate of Completion.

BURGER RECIPES  

  • THE OG CLASSIC (“Beef”)
    • Vegan “Beef” Patty (Made with TVP & Vital Wheat Gluten)
    • Classic Brioche Bun
    • Plant-Based Cheddar Slices
    • Crispy “Bacon”
    • Lettuce, Tomato, pickles
    • Burger Sauce
  • TEX MEX RANCHEROS (“Egg”)
    • Pinto Patty
    • Sweet Potato Bap
    • Fried “Egg”
    • Guacamole
    • Lettuce
    • Smoky Chipotle Aioli
  • KOREAN GEJANG (“Crab”)
    • Kimchi “Crab” Cake made with Jackfruit+Tofu
    • Japanese “Milk” Bun
    • Rainbow Asian Slaw
    • Spicy Gochujang Mayo 
  • CALIFORNIA DREAM HOUSE (“chicken”)
    • Plant Based Fried Chicken made with TVP or Mushroom 
    • Pink Barbie Bun
    • Pickled Beets
    • Mixed Salad, Tomato
    • Green Goddess Sauce
  • INDIA ARGY BHAJI (Veggie Patty)
    • Cauliflower, Onion  Bhaji (Fried Veg, Chickpea patty)
    • Green Spinach Bun
    • Garlic Mint Raiter (Yogurt Sauce)
    • Tamarind & Date Chutney
    • Tomato, cucumber ribbon

HOW THE COURSE WORKS

  • Students are provided access to course materials including recipes for students to develop buy lists
  • Students have 2 weeks to complete course (you will be given course access 2 wks prior to course start date to give you time to prepare)
  • Access to On-Demand private training videos that can be watched at any time.
  • 4 weeks access to Interactive virtual classroom where students and teacher can interact 
  • Students are required to select a certain amount of recipes to complete to receive a Certificate of Completion.
  • Lifetime access to course information and recipes 

So, join Vegan Burgers L4 today and unlock the delightful world of plant-based culinary creations. Prepare to tantalize taste buds, foster community, and make lasting memories as you share the joy of delicious and sustainable plant-based burgers with your friends, family, or church community. Get ready to savour the flavour, one bite at a time!

SETUP A FREE CALL to  chat with instructor Jessica to so that she can learn more about you and answer your questions