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Vegan Gastronomy Culinary Academy, was founded in 2013, and is now the world's leading company for teaching to veganize any mainstream dish. Our training services and specialty ingredient products are designed to show how to make plant based vegan dishes taste amazing while simultaneously showing how to make them inexpensively. ONLINE training services is located in Mallorca Spain, Sydney Australia, and Chora Greece. Our corporate offices are located in Mallorca Spain. IN PERSON TRAINING is in the city of Chora on the island of Naxos in Greece.
All courses, private training, and consulting services are conducted by one of the owners of the academy that have trained at cooking academies around the world including TAFE Australia, Cordon Bleu Sydney, Pure Joy Indonesia, Enzo Coccia in Italy, and with other specialty culinary programs around the world.